It sure seemed like a lot of grapes that turned into about a quart or less of juice, but the thrill of seeing the harvest through to the end was no less satisfactory!
After picking a basket full of grapes, I looked online to see what the best way to convert them to a simple grape juice would be... and just as I suspected, it was about as simple as you could make it up. The surprise was our fresh grape juice tasted more like fresh apple cider. But whatever... it was sweet and tart at the same time, and delightfully refreshing.
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